As we shopped Memorial Day weekend Brian fell prey to the offerings of fancy steaks, ribs, and all of the “summer” grilling advertisements. He stumbled upon a half pound of gorgeous fresh lobster meat and he was hooked.
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This lasagna is creamy and heart with sausage and spinach. Great for a family or a crowd!
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I have made pasta Bolognese before but not lasagna. But as we know from other posts I loooove making different kinds of Lasagnas. They are great make ahead and freezer meals. Plus, Lasagna is great for a crowd!
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This creamy, tangy, cheesy sauce is the answer to the comfort craving. Having spinach and mushrooms in it also makes it feel like you are doing something good for yourself!
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The simple meal is what I would call Spaghetti Aglio E Olio, which is simply spaghetti with olive oil and garlic. It is a simple dish that goes a long way with flavor.
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