This ice cream cake is easy to make with curious creamery and decadent with the addition of chocolate hazelnut icing!
Read MoreWe had the chance to check out the new Glaze Artisan Donut location in Wayne, New Jersey.
Read MoreI have been wanting to try making my own granola for a long time. Again, it was one of those things that I felt intimidated by for some reason.
Read MoreI used the dark chocolate pretzel barkTHINS in this parfait recipe. After dinner I am always craving something sweet and this is a great alternative to the whole carton of ice cream!
Read MoreIn honor of National Nutrition month (March) I created a healthier version of a cookie with T-Fal and Carrington Farms.
Read MoreThis milkshake is salty and sweet with a buttery undertone.
Read MoreOne rainy morning I was inspired by two over ripe bananas awaiting their fate. As they sat there looking sad and brown I saw the possibilities.
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this weekend we gave in and decided to combine the idea of a rice krispie treat and a caramel apple. Thus the Apple Jack marshmallow treat covered in caramel was born with a couple of special helpers.
Read MoreMy winning dessert was chocolate panna cotta with raspberry sauce. Super easy and a make ahead dish!
Read MoreAs summer approaches I have visions of warm beaches, clear skies, and Pina Coloadas dancing in my head. I was all set to make banana bread when I saw two brown bananas hanging around my kitchen.
Read MoreWhile making the traditional candy Easter eggs Brian became inspired. I have to give him credit for this recipe.
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