Ricotta cupcakes laced with lemon pair perfectly with the strawberry buttercream are perfect for your spring table.
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Vanilla bean panna cotta is a simple but elegant dish to serve this spring. The creamy panna cotta is laced with vanilla bean and topped with strawberries.
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Grandma’s recipe for old fashion buttercream Easter eggs. Lots of confectioner’s sugar and love go into these traditional Easter egg treats.
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Traditional Pizza Rustica is found on many Italian American tables during Easter. It has a hearty mixture of meats and cheese. Including provolone cheese, Italian ham and sweet sopressata.
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Change up your regular Thanksgiving stuffing with this Pretzel Bread stuffing. This classic Thanksgiving side gets an upgrade with cubes of pretzel bread, sausage, and topped with cheddar cheese. This will be your new Thanksgiving side for sure!
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These carrot cake pancakes with brown sugar cream cheese are the perfect way to start or end the day!
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Thinly sliced beets and sweet blood oranges make up this colorful and refreshing salad. The tangy goat cheese and red wine vinegar dressing add to the explosion of flavor.
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This Christmas Cooke Trifle is an easy no bake dessert. It is layered with chocolate and vanilla pudding mixed with mascarpone, and topped with cool whip. This is a great way to use the Christmas cookies and the perfect festive dessert for your table.
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These award winning Marsala wine stuffed mushrooms are always a crowd pleaser. A great appetizer to make ahead for any holiday gathering.
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Cranberry apple bacon bars are salty, tangy, and sweet. If you do not love bacon it is easily omitted. Perfect for Thanksgiving weekend!
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Traditional candy peanut butter easter egg recipe. This is a family favorite and so much more fun than store bought!
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The mornings are getting colder and I find myself looking forward to my cup of coffee even more so.
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This creamy sweet potato fudge is the perfect fall treat. It tastes like an ultra decadent sweet potato casserole.
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Creamy butternut squash combined with a goat cheese sauce makes this the perfect fall dish. Make ahead or serve right away. Top with crispy pieces of sage and crunchy breadcrumbs.
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Peanut butter white hot chocolate is my new obsession. It is like a cozy pottery barn looking blanket for your tummy.
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This colorful and flavorful galette is so easy to make. It is super gorgeous, a perfect centerpiece for a spring table!
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The mascarpone cheese adds a richness to the icing making this cake extra decadent.
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Gingerbread and oatmeal cookies combined. Two of your holiday favorites in one cookie!
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This recipe for smokey, garlic, and herb potato chips is a crowd pleaser. Perfect for game day, holidays, or any day for that matter!
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I call this creation a Christmas Cookie Float! I made a quick cinnamon simple syrup and added it to the Canada Dry Ginger Ale, sprinkled some cinnamon sugar on the rim, and added some vanilla ice cream.
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