Dinner dishitgirl Dinner dishitgirl

Baked Clams

Baked clams are easier than you think. The breadcrumbs are sauteed with onion and garlic, and the clams are baked with a little bit of their broth. A quick hit of red wine vinegar before broiling makes them sing.

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Dinner dishitgirl Dinner dishitgirl

Turkey Cranberry Stuffed Artichokes

Artichokes slowly braised and stuffed with sauteed ground turkey, cranberries, and red wine. This is a hearty take on the traditional stuffed artichoke. A beautiful appetizer for your holiday table.

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Dinner dishitgirl Dinner dishitgirl

Quick Chicken Piccata

Chicken Piccata isn’t a new idea but it is one worth remembering. The sauce is salty and briny from the capers and smoothed out by a bit of butter. Then brightened up by a little lemon juice. The perfect weeknight chicken dish that deserves more recognition.

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Dinner dishitgirl Dinner dishitgirl

Easy Chicken Francese

On my Instagram stories I will often post what I am making for dinner that night. They are not necessarily recipe tests or anything fancy. I have been getting such a wonderful response from readers. This past week I posted making Chicken Francese.

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