Lamb Chili
Hearty Lamb Chili is a perfect upgrade your regular chili recipe. The lamb meat gives this chili such a unique flavor, along with chickpeas and potatoes.
Sausage and Peppers
Sausage and peppers is the original sheet pan dinner. Saute the vegetables before putting them in the oven. Add a sprinkle of balsamic vinegar to make this recipe stand out from others.
Sauteed Broccoli and Cavatelli Pasta
Broccoli and cavatelli in a garlicky broth is an easy and quick dinner.
Stuffed Apples Baked in White Wine
Apples are steamed in white and butter,making them super tender. They are stuffed with oats, raisins and warm fall spices.
Fig Goat Cheese Mascarpone Trifle
Creamy mascarpone that is filled with warm flavors, along with caramelized figs makes for the perfect fall dessert. Quick, easy, and perfect for entertaining.
Cranberry Apple Bacon Bars
Cranberry apple bacon bars are salty, tangy, and sweet. If you do not love bacon it is easily omitted. Perfect for Thanksgiving weekend!
Chicken Apple Meatballs
Chicken and apple meatballs are full of good for you ingredients. They are juicy and full of flavor. Simmering them in bbq sauce is the perfect finish.
Turkey Meatballs
Turkey meatballs made into fun shapes sitting on a bed of pasta with pesto sauce is a great dish for kids and adults. This is a great mommy and me recipe, and a way to get in the kitchen with kids.
Roasted Sweet Potato Salad with Smoked Paprika Mayo
Change up your traditional potato salad for a sweet, and smokey sweet potato salad. It can be served warm or cold, it is the ultimate bbq side. Crispy bacon bits and scallions are tossed with roasted sweet potatoes tossed in a smoked paprika and maple mayo.
Seared Halibut with Charred Lemon and Warm Corn Salsa
Halibut seared among charred lemons and topped with a fresh sweet corn salsa is the perfect summer fish dish. Comes together in under 30 minutes and looked like it should be served in a restaurant.
Root Beer Float with Chocolate Brandy Soaked Cherries
The Root Beer Float is a classic treat that gets a little twist from boozy cherries. Making this treat taste like it is laced with chocolate covered cherries.
Sweet Potato Donuts with Basil Mascarpone and Brown Sugar Peach Frosting
Sweet potato cake donuts, topped with mascarpone laced with basil, then topped with fresh brown sugar peaches. These donuts are the perfect summer baking project.
Crispy Garlic Chickpea Fritters with Spicy Marinara
Crispy garlic chickpea fritters are like a good for you garlic knot. Served with a spicy marinara and wilted spinach to make an easy meal.
Roasted Radiccho with Garlic Anchovy Dressing
Roasted Radicchio is the summer side you didn’t know you needed. The bitter quality of the radicchio mellows out in the oven and is balanced by this wonderful dressing. The lemon zest, garlic, and anchovy paste all work together to create a truly tasty result.
Chopped Strawberry Balsamic Salad
This chopped strawberry balsamic salad had a great dressing and is customizable. A perfect mommy and me meal for any day of the week!
Open Face Sausage and Crispy Broccoli Sandwich with Cheese Sauce
Crumbled sweet Italian sausage with crispy broccoli, piled high on top of toasted Italian bread. Then topped with cheese sauce is your new week night winner. This recipe comes together in 30 minutes or less.
Balsamic Chicken with Cherry Tomato Panzanella
Easy balsamic marinated chicken, baked in the oven. Then topped with crunchy croutons and cherry tomatoes, in an ode to panzanella. A great week night dish, or impressive enough for your next summer gathering.
Ricotta and Mascarpone Whip with Berries
Ricotta and mascarpone cheese come together for a delightful topping to add to berries, parfaits, or toast. it is a great addition to your brunch table. Laced with cinnamon, vanilla, and a slight hint of lemon adds something special to your everyday whipped topping.
Caramelized Pineapple Pancakes
Caramelized pineapple with pineapple caramel on top of fluffy pancakes is an absolute brunch menu stunner. A quick and easy way to elevate your pancakes.
Sauteed Eggplant with Brown Sugar Balsamic Sauce
Cubes of eggplant sauteed in a sticky sauce of brown sugar and balsamic vinegar. Served over the top of a basil scented rice is a great plant based meal option any day of the week.